High Altitude Pumkin Bread

Ingredients:
1c. sugar
1/2 c. oil
2 eggs
1 c. pumpkin puree
1 1/2 c. flour
1 tsp. baking powder
1 tsp. baking soda
1 tsp. salt
1 1/2 tsp. cinnamon
1/2 tsp. cloves
1/2 tsp. ginger

Preparation:
1. Mix all of the wet ingredients.
2. Mix all of the dry ingredients and slowly add to the wet ingredients.
Bake at 350 degrees for 45-50 minutes in a greased loaf pan.